Mediterranean greens are served with grilled chicken, cherry tomatoes, cucumbers, corn grains, ember peppers, green olives, carrots, almonds and soy sauce.

Grilled sea bass is served with Mediterranean greens, arugula, green olives, cherry tomatoes, cucumbers, strawberries, onions, corn grains and lemon sauce.

It is served with salmon, Mediterranean greens, ember peppers, cherry tomatoes, cucumbers, avocado, pickled beets, grain mix, lemon sauce and corn on the cob.

Served with sliced chicken fillet, special Caesar dressing, lettuce, parmesan, and buttered croutons.

Crispy chicken slices, Mediterranean greens, tomatoes, cucumbers, roasted peppers, corn, tahini,served with zucchini caciki sauce.

It is served with Mediterranean greens, tomatoes, cucumbers, ezine cheese, avocado, walnuts, green olives, corn, carrots, olive oil and lemon sauce.

160 gr beef tenderloin served with Mediterranean greens, cherry tomatoes, onion, orange slices, capers and radishes.

Served with sliced chicken fillet, basmati rice pilaf, boiled broccoli, avocado, boiled zucchini, boiled carrots, and beetroot.

Served with basmati rice pilaf, boiled broccoli, Asian-style chicken fillet pieces, and dill-flavored yogurt.

It is served with noodles, soy sauce, carrots, white cabbage, red cabbage, broccoli, corn on the cob, ember peppers, spring onions and sesame seeds.

Served with avocado, corn on the cob, red cabbage, carrots, Mexican beans, caciki,baked potatoes and spinach.